Typically, the proportion is a single component cayenne to 7 aspects of other components, determined by the Mix. Having said that, if not a milder Edition but hotter paprika is included, the chili powder gets spicier. Pico de Galo (which interprets to “rooster’s beak”) is also known as Salsa Mexicana https://louiszygfa.pointblog.net/everything-about-paprikachilli-73327792