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The boiled water (100oC) is introduced to the suitable temperature for that yeast to work as ten - 15oC. This temperature depends upon the type of yeast and the type of beer. We in fact wrote a whole information about searching in Ho Chi Minh City that you should have https://dominickynonm.thezenweb.com/the-5-second-trick-for-sai-gon-list-68069290

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